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Linda
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Where can I find a recipe for a 'cream sauce' to use in place of the cream sauce used in soups, i.e. cream of mushroom soup?

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Is what you're living for worth Christ dying for?

Gerry B.

Gerry, I haven't forgotten your request. I'll post a recipe and some suggestions soon.

Linda

I have put a recipe for mushroom soup in the vegan recipes thread.

I have found a good substitute for cream in a recipe is Rich's Farm Rich Non-dairy Creamer. It is available in orginal and fat free in the diary case at the local grocery. It is the only non-dairy creamer that is truly non-dairy. However, I don't believe that it will whip like real cream.

Okay, I've got one for you. I need to get Agar flakes - but can only find Agar powder so far. Anyone know where I can get the flakes as opposed to the powder?

I checked the "Something Better" catalog and they only carry the powder. There are two possibilities: health food stores, and oriental food stores. If neither of these has agar flakes, you may need to use the powder in place of the flakes. I don't know what the ratio of flakes to powder is.

I don't use agar since it is very expensive. I use two different thickeners instead. I am able to buy instant clear jel at a local market. This is the stuff they use in instant puddings, etc. It thickens instantly when added to any liquid. Using a little expermenting I found that it is best to add to the liquid in the blender to prevent lumps. I also use Kosher Jel, plain. It is a replacement for gelatin which comes from animal sources. Emes Kosher Jel is available through mail order.

Linda

Thanks Linda. I know I can get Emes through ABC, but that's just as expensive as the Agar (as far as I've found!)

Anyone know the ratio of powder to flakes? I'll need to know regardless of what I substitute!

Thanks.

Believe it or not, I don't have a banana bread recipe that doesn't call for eggs! Does anyone have one or know what I can substitute for the eggs?

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Sarah Moss
*Prayer Changes Things!*

Hi Sarah!

Did you ever receive an answer to the following question you posted earlier?

Anyone know the ratio of powder to flakes? I'll need to know regardless of what I substitute!

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In His Love, Mercy & Grace

Daryl

No, I didn't get an answer to that question, so far I'm just avoiding those recipes One day I'll get to try them! Hmmm, I wonder if the ABC would order in for me . . . I'll have to phone and find out. Would still love an answer if anyone knows!

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Sarah Moss
*Prayer Changes Things!*